If you’re not ready to call it a day just yet, book a dinner show experience at
Pirates Take Christmas. As you feast on a three-course meal, cheer on Santa in his courageous quest to save Christmas! Mischievous pirates have seized Santa and Mrs. Claus, casting a dark shadow over the holiday season and leaving the world's well-behaved children in disappointment. This adventure combines audience participation, heart-pounding action, and the spirit of the season.
Day 3
The theme park adventure continues as you make your way to Disneyland for the day. Begin your day by reserving a character breakfast experience at the charming Plaza Inn, where you'll have the joy of meeting Mickey, Minnie, and their beloved friends, all while indulging in a delectable buffet spread. As you wander through the park, you'll be greeted by decorations adorning Main Street and Sleeping Beauty's Winter Castle, its turrets glistening with a layer of snow. During this time, Disneyland also offers unique ride overlays, including "it's a small world" Holiday and Haunted Mansion Holiday. For those who love live entertainment, secure your spot along the route for the captivating Christmas Fantasy Parade and the mesmerizing "Believe…In Holiday Magic" Fireworks shows. There is also an opportunity to cross over to Disney’s California Adventure to take part in their Festival of Holidays, a multi-cultural food festival that also features live performances like ¡Viva Navidad! and the chance to take part in new traditions. Guests can also enjoy rides such as Mater’s Jingle Jamboree and Luigi’s Joy to the Whirl, as well as the nighttime spectacular: World of Color – Season of Light.
For dinner, head back to your home base of Buena Park for an evening at The Cauldron Spirits & Brews. This immersive haunted house themed bar is perfect for those who are looking for a little bit more of a nightmare before Christmas feel. Their modern twist on French cuisine is the perfect cozy meal to round out the day. We highly recommend that you order a bowl of their Beef Bourguignon and pair it with the Ceridwen Cherise, a cinnamon forward vodka cocktail