1. Boysenberry Pie - Knott's Berry Farm (Buena Park, CA)
In the 1920’s, Walter and Cordelia Knott opened a roadside berry stand in Buena Park where visitors could buy Walter Knott’s creation, the boysenberry. Shortly after, Cordelia opened her famed chicken dinner restaurant and started serving mouth-watering slices of pie
made with their freshly grown boysenberry. The restaurant was an instant success and people would line up for hours just to taste her food. Today visitors can still grab a slice of this world-famous pie that’s made fresh using Cordelia’s original recipe. For a sinfully delicious combination, get the pie a la mode with a scoop of vanilla or boysenberry ice cream.
2. Mini Pumpkin Pie's - Porto's Bakery (Buena Park, CA)
Voted the #1 Restaurant in the Country by Yelp, Porto’s Bakery & Café
is known for their one-of-a-kind Cuban food and desserts. However, a hidden gem is their Mini Pumpkin Pie's that’s made with the finest ingredients.